Getting into the Swing
18 Aug
There is something to be said about getting back into the swing of things. Even when you don’t want to, a little dose of regularity can set things in motion.
After work, I decided to go running for at least 10 minutes. I ended up going for almost 30 and felt hot, sweaty and wonderful. The outside is so beautiful. I think I had forgotten that.
When I got home, I decided to unpack my suitcase from the Summit. It turned into a series of little organizational projects. For starters, I hung up all my necklaces that have been lying around in random locations. I am not very good with taking care of things sometimes.

I use a wine rack. We took this down after getting a nice picture from my mom, and I repurposed it this way. It works pretty well.
Then I cleaned out the space in my closet. This might not look miraculous, but before – I couldn’t walk in there. Thanks, Caitlin, for the motivation.

Then I cleared off the work station, which was entirely necessary if I’m ever going to make a book again.

And spent a good chunk of time admiring Scone.

Have you ever seen anything so perfect?

Then, for the first time in nearly two weeks, I had this urge to just cook something from scratch. It was fun being in the kitchen, looking around at the goods and deciding what might work best. Since Bill is out with friends tonight, I took advantage of the use of kidney beans in a frittata. I also included mushrooms and spinach. And lots of garlic. No one’s around to smell my breath at the moment.
Before:

After:

While cooking, I sipped on a splash of wine. This red wine was just sitting on the counter, so I figured what the hey. ‘Ello, Scone.

That picture was definitely on purpose.
Then it was time to feast on a brand new lobster placemat.

Do you know how good it felt to eat something I cooked with my own hands? It’s been too long.

Now I’m just waiting for laundry to finish tumbling, and then it’s off to call my mom. Sometimes you just need a night with Mom, you know?
And if you’re in the mood for something moving, read Betsy’s Most Honest Post.
Also, Bill is getting into twittering and wants everyone of you to follow him @wlharder. He writes mostly about harmonicas, garbage (literally) and being a student. Trust me, it’s fun.







What an absolutely perfect evening – I LOVE WHEN THAT HAPPENS! I have to say – I’m totally diggin your jewelry collection – you’ve got some good taste!
And yes – Scone is just perfect
I totally know what you mean about the feeling you get when you actually eat something you created that took longer than heating up a box in the microwave. Nothing compares to it!
I just started following Bill on Twitter – woohoo! And I am in awe of Betsy, seriously. Other than little insignificant details, I truly felt as though I could have written that post myself. Not quite so eloquently, of course – but still. She’s fantastic! (Betsy I hope you’re reading this comment!)
I spend a good majority of my evening admiring my dog. It’s funny! Scone is definitely a looker.
Is that wine rack from Ikea? I love how you’ve re-purposed it to a necklace holder!
So glad you had a great run!
What a productive night! And I love that you fit in some scone loving time
We haven’t had a breakfast for dinner night in a while, I think its time!
Cooking something from scratch feels so amazing, especially when you haven’t done it in awhile. And congrats on decluttering! You inspired me to clear of some of the junk that has been accumulating on my desk.
what a fun, relaxing night
I definitely agree about talking to your mom. I call mine every Saturday morning, no matter what. and that doesn’t matter how many other times during the week I talk to her
seriously – wasn’t Besty’s post beautiful? I loved it and can relate in a lot of ways.
enjoy your evening Rose!!!
I’m so jealous of your work space! Okay, and your clean closet
Feel free to come do mine!
Yummy frittata!
I love the necklace holder. It looks gorgeous – like art!
hi! what a lovely post
I can’t wait to read more
!
By the way, I’ll be in your ‘hood this weekend!
Gorgeous cat
. I find myself sitting and admiring my dog and cat as well!
I love the idea of adding beans into a frittata… it looks delicious!
I really like the looks of that ‘tatta girl. The idea of beans in there is so smart.
And I love your necklace storage spot!
The second picture of Scone scares me! He looks so intimidating! I love your necklace collection, very pretty.
Sounds like a refreshing and much needed day in the life of Ms Lobster Placement
hope tomorrow is just as awesoem
So great that you had a productive day of organizing and getting adjusted. I know what you mean, sometimes, the only thing that makes me feel back in the swing, is taking a full day of planning and reorganizing.
Love the fritatta dinner. And wine and eggs go awesome together for din!
I had never thought to put kidney beans in the fritatta, so I’m going to have to try that next time!
As for finally being home, it’s the best feeling in the world, no? When I travel, all I want is to wake up in my own bed and make a simple, delicious breakfast instead of schlepping down to a restaurant or ordering room service. I’m a creature of habit, and like the comfort of my own kitchen
I need to find your organizing motivation… you should see my room right now, total disaster area. Maybe tomorrow…
Your books are so beautiful… I can’t wait to see the next one. And good for you for going on that run!
I’ve never had a fritatta with beans, but I don’t know why I hadn’t thought of it before… it’s like a Mexican breakfast! Genius.
gimme your cat! lovely photos. and your necklace rack is stellar, what a good idea. mine are all tangled!
Rose, you are so clever! I never would have thought to use a wine rack as a jewelry display piece.
Looks like you’ve been busy little monkey today–you’ve inspired me to actually start packing and organizing for my trip back to school.
Great idea to use beans in an egg dish! I always have the hardest time figuring out what to do with leftover kidney beans…I think I might have to make a tofu scramble or something after seeing this post.
Hey hey I lovvvvve that wine holder necklace contraption! So cute! It looks like art. You are fab, Rose.
I love how you used the wine holder. You are so creative! And that frittata-it looks very tasty!
i love that you used the wine rack for your necklaces- it looks gorgeous!

and that frittata looks like heaven.. i love me some garlic
and scone is absolute perfection
hope you have a wonderful day! <3
I misssss you!
Scone looks so cute in all those pics, I do love a good cat photo. Plus a glass of wine.
Your Fritatta looks amazing! I am loving all the organizing I have seen around the blog world!
Did you see the cat on the Today show this morning who plays the piano? She was adorable. Thought of you…and Scone ; )
Sarah
I just found your blog – very fun! I LOVE your cat!!
beans in a fritatta!? thats so genius – how did i never think to add beans? brilliant rose. im very much looking forward to trying your creation
A little wine and a little mom. Sounds like a wonderful evening
Sounds like a very nourishing night for the soul
I love it- it seems everyone is getting organized and back into the swing of things this week!
what a handsome kitty!!!
Just caught up on yo life… HLS looked amaze!
You looked gorg in the hot pink dress, along with the rest of the ladies!!
I love that chu got a new placemat.
I have never had mixmygranola either… wtf mate?!
The north end is so fun!!!! I had so many awesome carbs there. Hells yes.
Your cat is CUTE! Reminds me of my feline, Stevie.
Yo dish makes me crave eggs… lunch toms probs.
Peace and love!!
what an awesome necklace rack! brilliant.